Breakfast Blend

Roast Level: Light/Medium
Tasting Notes: Dried Fruit, Oat, Nut

This coffee is light-medium roasted and allows this Breakfast Blend’s tasting notes of dried fruit, oat, and nut to shine while not tasting too bold or overwhelming. It’s mild, balanced, and straightforward. With 100% Arabica beans that are sustainably grown with care on privately owned farms in the Minas Gerais area of Brazil, the coffee is roasted in Brooklyn, New York, before being carefully packed and shipped to you to enjoy.

This roast is a perfect morning coffee choice, especially if you enjoy your coffee with milk and sugar.

About The Brew

Dois Americanos is Portuguese for “Two Americans.” Our mission is to connect North and South America by producing smooth, rich coffee. Each batch of our coffee starts in Brazil from soil, cultivated with sustainable farming practices, resulting in some of the world’s finest arabica coffee beans. The beans are then sent to our historic roasting facility in Red Hook, Brooklyn where we roast in small batches and ship directly to you. From farm to cup, we want you to journey with us as we share our love of coffee with the world!

Sustainable, Premium Coffee

Origin

Fazenda Monte Verde, a consistent finalist in the Brazilian Cup of Excellence Competition, is located in the municipality of Carmo de Minas in the Mantiqueira region, which has excellent growing conditions for the production of high quality coffees and is internationally recognized for coffee exports.

The Farm Santa Izabel has always been recognized for the high quality of its coffees. Nobletree Coffee Farms acquired Santa Izabel, located in the south of Minas Gerai, in 2013 and began transforming it into a sustainable, world-class coffee bean producer. By 2017, our new crops started to harvest. Since 2020, the older sections are experiencing rejuvenation for stability and sustained growth.